Vegetable Hearts Salad
Baby Greens, Artichoke Hearts, Hearts of Palm, Heirloom Tomatoes, Cucumbers, Croutons and Lemon Herb Ranch
Ribeye Steak and Prawns with Western Butter
Loaded Baked Potato and Asparagus
Chocolate-Pistachio Cheesecake
Pistachio-marbled Cheesecake with a Shredded Phyllo Crust dipped in Dark Chocolate
Crab Cakes
Remoulade Sauce and Petite Apple-Arugula Salad
Cherry and Prosciutto Salad
Baby Greens, Manchego Cheese, Marcona Almonds and Cherry Balsamic Vinaigrette
Chicken Gumbo
Tasso Ham, Andouille Sausage and Peppers with Steamed Rice
Rosemary & Sea Salt Brioche
Butter and Seasonal Jam
Prime Rib*
Mashed Potatoes, Roasted Vegetables, Horseradish Cream and Peppercorn Demi-glace
Filet Mignon
Mashed Potatoes, Spinach, Mushrooms and Crispy Shallots
Market Fish*
Pigeon Peas & Wilted Greens Rice, Peanut Habanero, Herb Salad and Coconut Lime Beurre Blanc
Roasted Chicken
Andouille Sausage, Shrimp, Creole Rice and Creole Sauce
Pistachio Lemon Basil Pasta
Leeks, Spinach and Cherry Tomatoes in Pistachio-Basil Pesto
Plant-based Roasted Beet and Citrus Salad
Crema, Herbs, Almonds, Fennel and Poppy Seed Vinaigrette
Crème Brûlée Tart
Vanilla Bean Crème Brûlée in a Tart Shell
Sticky Toffee Cake
Soaked in Bourbon Toffee Sauce, garnished with Candied Walnuts and Vanilla Ice Cream
Petite Sundae
Chocolate Pieces and Chocolate Syrup
Whole-Grain Pasta
served with Choice of Two (2) Selections and choice of Small Low-fat Milk or Small DASANI® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitutions
Sautéed Shrimp
Served with Choice of Two (2) Selections and choice of Small Low-fat Milk or Small DASANI® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
Chicken Strips
Served with Choice of Two (2) Selections and choice of Small Low-fat Milk or Small DASANI® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
Prime Rib
Kids Beef
Market Vegetables
Seasonal Fruit
Steamed Rice
Mashed Potatoes
Schramsberg Blanc de Blancs
Napa Valley, California
Ste. Michelle, Riesling
Columbia Valley, Washington
Abbazia di Novacella, Pinot Grigio
Alto Adige, Italy
Duckhorn Vineyards, Sauvignon Blanc
Napa Valley, California
Frank Family Vineyards, Chardonnay
Carneros, California
Far Niente Chardonnay
Napa Valley, California
Disznókő Tokaji Late Harvest (2 oz.)
Hungary
Flowers Vineyards, Pinot Noir
Sonoma Coast, California
Sterling Vineyards, Merlot
Napa Valley, California
Sinegal, Cabernet Sauvignon
Napa Valley, California
Flambeaux Cabernet Sauvignon
Alexander Valley, California
Abita Brewing Company, Amber Lager
Covington, LA (ABV 4.5%)
Karl Strauss® Brewing Company, 70th Anniversary IPA, San Diego CA. (ABV 7.0%)
An intensely single-hopped American IPA bursting with Grapefruit Aromas, Citrus, and Tropical Fruit Flavors (ABV 7.0%)
Brewery X S.O.K. Mexican Lager
Anaheim, California (4.9% ABV)
Holiday Sangria
Cocktail-inspired Seltzer with Cinnamon (ABV 10%)
Blueberry Cocktail
Seaborn Blueberry Cocktail with Popping Spheres
Sweet Peach Tea with Rum
A sweet, fruity, slightly tart Cocktail blended with All-Natural Peach and Premium Kõloa Kaua’i White Rum
Hurricane
Light and Dark Rums with Passion Fruit and Citrus Juices, garnished with a Luxardo Cherry and an Orange Wheel
Assorted Fountain Beverages
Coca-Cola®, Diet Coke®, Sprite®, Fanta® Orange, Root Beer, and Iced Tea
Louisiana Lemonade
Minute Maid® Lemonade, Sprite®, Mango, Raspberry
Mint Julep
Premium Still Mineral Water
Premium Sparkling Mineral Water
Freshly Brewed Joffrey's Coffee®
Assorted Twinings of London® Teas
Hot Chocolate
Vegetable Hearts Salad
Baby Greens, Artichoke Hearts, Hearts of Palm, Heirloom Tomatoes, Cucumbers, Croutons and Lemon Herb Ranch (For Peanut/Tree Nut, Sesame, and Fish/Shellfish Allergies)
Ribeye Steak and Prawns with Western Butter
Loaded Baked Potato and Asparagus (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Fish, and Soy Allergies)
Guests must speak to a Cast Member about their allergy-friendly request
Crab Cakes
Remoulade Sauce and Petite Apple-Arugula Salad (For Fish, Peanut/Tree Nut and Sesame Allergies)
Cherry and Prosciutto Salad
Baby Greens, Manchego Cheese, Marcona Almonds and Cherry Balsamic Vinaigrette (For Peanut, Sesame, and Fish/Shellfish Allergies)
Chicken Gumbo
Tasso Ham, Andouille Sausage and Peppers with Steamed Rice (For Egg, Fish/Shellfish, Peanut/Tree Nut and Sesame Allergies)
Rosemary & Sea Salt Brioche
Butter and Seasonal Jam (For Fish/Shellfish, Peanut Tree Nut, Sesame and Soy Allergies)
Guests must speak to a Cast Member about their allergy-friendly request
Prime Rib*
Mashed Potatoes, Roasted Vegetables, Horseradish Cream and Peppercorn Demi-glace (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Shellfish, and Soy Allergies)
Market Fish*
Pigeon Peas & Wilted Greens Rice, Peanut Habanero, Herb Salad and Coconut Lime Beurre Blanc (For Gluten/Wheat, Egg, Milk, Sesame, Shellfish and Soy Allergies)
Filet Mignon
Mashed Potatoes, Spinach, Mushrooms and Crispy Shallots (For Egg, Fish, Peanut/Tree Nut and Sesame Allergies)
Roasted Chicken
Andouille Sausage, Shrimp, Creole Rice and Creole Sauce (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut and Sesame Allergies)
Guests must speak to a Cast Member about their allergy-friendly request
Pistachio Lemon Basil Pasta
Leeks, Spinach and Cherry Tomatoes in Pistachio-Basil Pesto (For Egg, Fish/Shellfish, Milk, Peanut, Sesame, and Soy Allergies)
Plant-based Roasted Beet and Citrus Salad
Crema, Herbs, Almonds, Fennel and Poppy Seed Vinaigrette (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut, Sesame and Soy Allergies)
Crème Brûlée Tart
Vanilla Bean Crème Brûlée in a Tart Shell (For Egg, Fish/Shellfish, Milk, Peanut and Sesame Allergies)
Guests must speak to a Cast Member about their allergy-friendly request
Sticky Toffee Cake
Soaked in Bourbon Toffee Sauce, garnished with Candied Walnuts and Vanilla Ice Cream (For Fish/Shellfish, Peanut, Sesame and Soy Allergies)
Guests must speak to a Cast Member about their allergy-friendly request
Chicken Strips
served with Choice of Two (2) Selections and choice of Small Low-fat Milk or Small DASANI® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitutions(For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)
Sautéed Shrimp
Served with Choice of Two (2) Selections and choice of Small Low-fat Milk or Small DASANI® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame and Soy Alle...
Whole-Grain Pasta
served with Choice of Two (2) Selections and choice of Small Low-fat Milk or Small DASANI® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitutions (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame and Soy Allergies)
Guests must speak to a Cast Member about their allergy-friendly request
Market Vegetables
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame and Soy Allergies)
Steamed Rice
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame and Soy Allergies)
Seasonal Fruit
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame and Soy Allergies)
Mashed Potatoes
(For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame and Soy Allergies)
Braille menu available upon request
When you step into the Blue Bayou Restaurant, located at 1313 S Harbor Blvd in Anaheim, you’re in for a memorable dining experience. Whether you're here for a special occasion or just craving a delicious meal, the Blue Bayou Restaurant Menu offers a wide variety of flavorful options that cater to every palate. From mouthwatering seafood to classic Creole-inspired dishes, every bite feels like a journey to the heart of New Orleans.
Their menu features a rich selection, from hearty gumbo and jambalaya to succulent steak and fresh fish. You’ll find dishes bursting with flavor, perfectly complemented by refreshing cocktails or a nice glass of wine. If you’re in the mood for something sweet, their desserts are just as impressive, with favorites like classic bread pudding or rich beignets. Every dish is crafted with care, giving you a taste of Southern hospitality with a unique twist. It’s not just about food here; it’s about savoring the entire experience.